Firey Mac + Cheese Bake

Plant-based cheese sauce (48%) (water, vegetable oil spread, gluten free flour (tapioca starch, rice flour, potato starch, thickeners (1412, 466, 464), dextrose, vegetable gum (415)), plant-based cheese (4%) (soy), soy milk powder, chicken-style and mushroom stock powders, fermented tofu (soy, sesame), vinegar and fermented sugar, nutritional yeast, natural flavours, salt], macaroni pasta (46%) (whole wheat semolina, water), breadcrumbs (wheat), jalapeno, parsley, salt, pepper.
Vegan, nut free.